Baked Onion Soup -$6
With Garlic Crouton, Swiss and Provolone Cheeses

Soup Du Jour -
A Seasonal Selection of House Made Soups Composed Daily

Salads

H&M Caesar Style Salad- $6/$10
Hand Torn Romaine, Red Onion, Roasted Roma Tomato, Apple Wood Lardon and Garlic Crouton

Harvest Salad- $7/$11
Baby Greens, Granny Smith Apples, Anjou Pears, Candied Walnuts, Bleu Cheese, Dried Cranberries, Red Onion Tossed in our Honey Mustard Vinaigrette

House Salad - $5/$9
Baby Greens, Cucumber, Tomato, Red Onion, Carrot Tossed in our Roasted Garlic Balsamic vinaigrette

Appetizers

Baked Brie - $6
French Brie Wrapped in puff pastry and finished with an apple walnut compote

Coconut Shrimp - $8
Chipotle Raspberry Coulis

Mozzarella Napoleon - $7
Layers of house made mozzarella and heirloom tomatoes, drizzle with balsamic reduction

H&M Crab Cake - $7
Sautéed Lump Crab Cake, Remoulade, Roasted Corn Salsa

Entrées

H&M Filet Mignon - $25
Porcini Dust, Maytag bleu cheese, port wine reduction, toasted walnuts. Served with Tarragon Mashed Potato and Chef’s Vegetable

Crab Cakes- $20
Sautéed lump crab cakes, Remoulade, Roasted Corn Salsa, Chef’s Vegetable

Tuscan Chicken - $15
Paillards of Chicken, Proscuitto, Aged Provolone, Marinated Plum tomato Bruschetta. Served with a Tuscan Orzo Salad.

Grilled Salmon - $18
Grilled Atlantic Salmon Topped with a Cara Cara and Fennel Tapenade. Served with a Mixed Greens Salad

Eggplant Steak - $14
Honey and Chili Glazed Eggplant, Grilled Vegetable “Ratatouille”

A Plethora of Specials Offered Daily

20% gratuity added to parties of 8 or more

Please alert your server of all dietary needs and restrictions and we will accommodate to the best of our abilities

$10 plate charge on Split entrees